Sushi-related terms: "ま" row terms

• Matsukawa Garei — Matsukawa Flounder

  【Reading】まつかわがれい【English Name】Barfin Flounder    Matsukawa-garei is a large whi･･･

• Machi Sushi — Neighborhood Sushi Shop

  【Reading】まちずし【English Name】Neighborhood Sushi Restaurant    Hidden quietly in the back all･･･

• Makanai — Staff Meal

  【Reading】まかない【English Name】Makanai (Staff Meal)    "Makanai" refers to meals prep･･･

• Matsukasa-age — Pine Cone-Style Deep Fry

  【Reading】まつかさあげ【English Name】Matsukasa-age (Pine Cone Style Deep-Fry)    Matsukasa-age is one of the co･･･

• Matsuba Gani — Matsuba Crab (San'in Brand Snow Crab)

  【Reading】まつばがに【English Name】Matsuba Crab (Snow Crab)    Matsuba-gani is the regional n･･･

• Ma-Anago — True Conger Eel

  【Reading】まあなご【English Name】Conger Eel (Whitespotted Conger)    Maanago (true conger eel) is a･･･

• Mamakari — Japanese Sardinella (Okayama Name)

  【Reading】ままかり【English Name】Mamakari (Japanese Scaled Sardine)    Mamakari is a local dish origi･･･

• Magaki — Pacific Oyster

  【Reading】まがき【English Name】Pacific Oyster    Magaki is one of the most wide･･･

• Masunosuke — King Salmon / Chinook Salmon

  【Reading】ますのすけ【English Name】King Salmon (Chinook Salmon)    Masunosuke is a large migrator･･･

• Ma-ika — Japanese Common Squid

  【Reading】まいか【English Name】Maika (Squid)    Maika is a regional name and g･･･

• Matsuba Gani — Matsuba Crab (Snow Crab)

  【Reading】まつばがに【English Name】Matsuba Crab    Matsuba-gani is a local name g･･･

• Maru — Whole Fish

  【Reading】まる【English Name】Maru (Whole / Round)    "Maru" is a basic Japanese wor･･･

• Makimono — Rolled Sushi

  【Reading】まきもの【English Name】Maki (Sushi Roll)    Makimono is a collective term ･･･

• Masu — Trout

  【Reading】ます【English Name】Trout    Among the fish belonging to th･･･

• Matsukasa — Pine Cone Cut

  【Reading】まつかさ【English Name】Matsukasa (Pine Cone Cut)    Matsukasa (pinecone cut) is a ･･･

• Matsubu — Whelk

  【Reading】まつぶ【English Name】Whelk (Matsubu)    Matsubu, also written "ma-tsub･･･

• Ma-Iwashi — Japanese Sardine

  【Reading】まいわし【English Name】Japanese Sardine    Ma-iwashi (Japanese sardine) i･･･

• Makizushi — Sushi Roll

  【Reading】まきずし【English Name】Maki (Sushi Roll)    Makizushi (rolled sushi) is su･･･

• Manaita — Cutting Board

  【Reading】まないた【English Name】Cutting board    A manaita (cutting board) is a･･･

• Mamakari Sushi — Japanese Sardinella Sushi

  【Reading】ままかりずし【English Name】Mamakari-zushi    Mamakari-zushi is a local dish･･･

• Masu Sushi — Trout Sushi

  【Reading】ますずし【English Name】Masu-zushi (trout sushi)    Masu-zushi is a representative･･･

• Makogarei — Marbled Sole

  【Reading】まこがれい【English Name】Marbled Sole    The makogarei (marbled flounde･･･

• Magochi — Flathead

  【Reading】まごち【English Name】Flathead    The magochi (flathead, Platyce･･･

• Matoudai — John Dory

  【Reading】まとうだい【English Name】John Dory    A white-fleshed saltwater fish･･･

• Managatsuo — Silver Pomfret

  【Reading】まながつお【English Name】Silver Pomfret    Managatsuo (silver pomfret) is･･･

• Matsuzaki Hikoshiro — Historical Sushi Figure

  【Reading】まつざきひこしろう【English Name】Matsuzaki Hikoshiro    The provided reference sources･･･

• Matsugazushi — Legendary Edo-Period Sushi House

  【Reading】まつがずし【English Name】Matsuga-zushi    Matsu-ga-zushi (Matsugazushi):･･･

• Maguro — Tuna

  【Reading】Tuna【English Name】Bluefin Tuna    A collective term for large mi･･･

• Maehama-mono — Local Catch (From the Nearest Shore)

  【Reading】まえはまもの【English Name】local catch    "Maehama-mono" is an industry ･･･

• Magemono — Bentwood Container

  【Reading】まげもの【English Name】Magemono (Bent Woodware)    A wooden vessel made by shavin･･･

• Meuchi — Pinning (Securing Eel for Filleting)

  【Reading】めうち【English Name】Meuchi / Punch Needle    It is a structurally extremely･･･

• Minuki — Deboning / Removing Pin Bones

  【Reading】みかき【English Name】Mikaki    "Migaki-nishin" is a dried pro･･･

• Murasaki — Soy Sauce (Sushi Jargon)

  【Reading】むらさき【English Name】Murasaki / soy sauce    Murasaki is a fucho (industry ･･･

• Mushizushi / Nukuzushi — Steamed Sushi

  【Reading】むしすし/ぬくずし【English Name】Mushi sushi / Nuku sushi    Mushi-zushi is a kind of sushi･･･

• Moroko Hakozushi / Moroko no Oshizushi — Moroko Fish Pressed Sushi

  【Reading】もろこばこずし/もろこのおしずし【English Name】Moroko sushi    Moroko-zushi is a kind of loca･･･

• Makizushi — Sushi Roll

  【Reading】まきすし【English Name】Makisushi / Sushi roll    Maki-zushi is a form of sushi ･･･

• Matsukawa-dzukuri — Pine-Bark Style Sashimi Preparation

  【Reading】まつかわづくり【English Name】Matsukawa-zukuri    Matsukawa-zukuri is a techniqu･･･

• Moburi-zushi / Matsuyama-zushi — Matsuyama-Style Scattered Sushi

  【Reading】もぶりめし/まつやまずし【English Name】Moburi meshi / Matsuyama sushi    A colorful scattered (bara) su･･･

• Marudzuke / Ichimai-dzuke — Whole-Piece Marination

  【Reading】まるづけ/いちまいづけ【English Name】Whole-Fish Sushi    Making one piece of sushi usin･･･