Uobei Takeout Menu Guide — 2024 Edition — Single-Serving Options and How to Order

What are the features of Uobei?
Uobei is one of the major robot-style conveyor-belt sushi chains, but its lanes are express lanes that don't rotate. In other words, it is "conveyor-belt sushi that doesn't go around."
Rather than picking up and eating sushi as it goes by, you order the sushi you want via a touch panel, and freshly made sushi prepared in the kitchen by robots and part-time staff is delivered to your seat via the lane.
In a conveyor-belt sushi chain survey by Woman Research, it won 1st place for overall satisfaction among conveyor-belt sushi chains chosen by women (2021 and 2022), and its affordable prices make it a popular conveyor-belt sushi chain.
This is Uobei's takeout menu
At Uobei, you can order the nigiri sushi served in-store individually for takeout.
There are also takeout-only set menus, with a rich lineup including sets you can choose according to the number of people, sets containing popular toppings, and sets for children.
You can even get a "Sukeroku" set at Uobei, which is rarely seen at other chain restaurants.
In addition, Uobei has "rice bowls" that can only be enjoyed via takeout.
A nice point is that you can choose from three types depending on your mood.
There are also several distinctive side dishes.
You can choose from three flavors of french fries.
Uobei's individual items, takeout set menus, and side dishes available for takeout are as follows, so please use them as a reference.
Please note that noodle dishes such as udon and ramen, soups, and chawanmushi are not available for takeout.
Nigiri
| Item name | Price (tax included) | Details |
| Tuna (1 piece) | 60 yen | |
| Tuna | 120 yen | |
| Marinated-style tuna | 120 yen | |
| Marinated-style tuna with yuzu | 120 yen | |
| Tuna & salmon | 120 yen | |
| Minced tuna with green onion and chili oil | 110 yen | *Not available for takeout |
| Minced tuna platter | 110 yen | |
| Albacore tuna | 110 yen | |
| Seared albacore tuna with pepper mayo | 130 yen | |
| Albacore tuna with green onion and chili oil | 110 yen | *Not available for takeout |
| Marinated-style albacore tuna | 110 yen | |
| Marinated-style albacore with yuzu | 110 yen | |
| Albacore tuna with mountain wasabi | 110 yen | |
| Salmon (1 piece) | 60 yen | |
| Salmon | 120 yen | |
| Seared salmon with pepper mayo | 130 yen | |
| Onion salmon | 120 yen | *Not available for takeout |
| Grilled salmon | 120 yen | |
| Salmon with green onion and chili oil | 120 yen | *Not available for takeout |
| Salmon & grilled salmon | 120 yen | |
| Marinated-style salmon | 120 yen | |
| Marinated-style salmon with yuzu | 120 yen | |
| Seared salmon with cheese | 130 yen | |
| Shrimp | 110 yen | |
| Seared shrimp with pepper mayo | 130 yen | |
| Shrimp with green onion and chili oil | 110 yen | *Not available for takeout |
| Shrimp with spicy cod roe mayo | 110 yen | *Not available for takeout |
| Avocado shrimp | 110 yen | *Not available for takeout |
| Raw shrimp | 110 yen | |
| Shrimp tempura | 120 yen | |
| Sweet shrimp | 110 yen | *Hokkaido only |
| Live-prepared steamed shrimp | 110 yen | |
| Shrimp & sweet shrimp | 110 yen | *Hokkaido only |
| Shrimp & egg | 110 yen | |
| Seared shrimp with cheese | 130 yen | |
| Ark shell | 110 yen | |
| White cockle | 110 yen | |
| Surf clam | 110 yen | |
| White cockle & surf clam | 110 yen | |
| Flounder fin (engawa) | 110 yen | |
| Squid | 110 yen | |
| Squid with green onion and chili oil | 110 yen | *Not available for takeout |
| Squid with spicy cod roe mayo | 110 yen | *Not available for takeout |
| Marinated-style squid | 110 yen | |
| Marinated-style squid with yuzu | 110 yen | |
| Squid with mountain wasabi | 110 yen | |
| Red squid tentacles | 110 yen | |
| Red squid tentacles with spicy cod roe mayo | 110 yen | *Not available for takeout |
| Red squid tentacles with charred green onion | 110 yen | |
| Vinegared mackerel | 110 yen | |
| Minced fatty mackerel | 110 yen | |
| Greenland halibut | 110 yen | |
| Gizzard shad (kohada) | 110 yen | |
| Horse mackerel | 120 yen | |
| Thick-cut live-prepared yellowtail | 110 yen | |
| Marinated-style yellowtail | 110 yen | |
| Marinated-style yellowtail with yuzu | 110 yen | |
| Simmered conger eel | 110 yen | |
| Hamburger steak | 130 yen | |
| Cheese hamburger steak | 130 yen | |
| Beef short rib | 110 yen | |
| Prosciutto salad | 110 yen | *Not available for takeout |
| Lightly pickled eggplant (wasabi flavor) | 110 yen | |
| Egg | 110 yen | |
| Jumbo fried shrimp | 110 yen | *Tokai only (not sold at: Shitoro branch) |
| Seared tuna belly | 130 yen | *Kyushu only |
| Seared tuna belly with pepper mayo | 130 yen | *Kyushu only |
| Sardine | 120 yen | |
| Seared sardine with spicy cod roe mayo | 130 yen | |
| Thick-cut fatty salmon | 130 yen | |
| Seared thick-cut fatty salmon | 130 yen | |
| Hokkaido scallop | 130 yen | |
| Whelk | 130 yen | *Not available for takeout from April to September |
| Cuttlefish | 130 yen | |
| Common octopus | 130 yen | |
| Thick-cut eel | 180 yen | |
| Fluffy soft conger eel | 180 yen | |
| Kinka mackerel | 160 yen | *Not sold in: Hokkaido |
Gunkan, Rolls & Inari
| Item name | Price (tax included) | Details |
| Minced tuna | 110 yen | |
| Minced tuna with natto | 110 yen | |
| Minced tuna and pickled radish gunkan | 110 yen | |
| Minced tuna with grated yam | 110 yen | |
| Salmon avocado gunkan | 110 yen | |
| Tuna salad | 110 yen | |
| Corn | 110 yen | |
| Tuna salad & corn | 110 yen | |
| Seafood yukhoe-style | 110 yen | |
| Seafood salad | 110 yen | |
| Seafood salad (assorted) | 110 yen | *Not sold in: Hokkaido, Tokai, Kansai, Kyushu |
| Spicy salad | 110 yen | *Not available for takeout *Not sold in: Hokkaido, Tokai, Kansai, Kyushu |
| Shrimp mayo (cucumber) | 110 yen | |
| Squid and okra | 110 yen | |
| Squid and okra with natto | 110 yen | |
| Smelt roe | 110 yen | |
| Cod roe mayo gunkan | 110 yen | |
| Flounder fin gunkan | 110 yen | |
| Egg salad | 110 yen | |
| Natto | 110 yen | |
| Monkfish liver | 110 yen | |
| Crab miso (cucumber) | 110 yen | |
| Salmon roe | 160 yen | |
| Onion wrapped in seaweed | 110 yen | *Not available for takeout |
| Onion with spicy cod roe mayo wrapped in seaweed | 110 yen | *Not available for takeout |
| Inari | 110 yen | *Not sold in: Kansai |
| Wasabi inari | 110 yen | *Not sold in: Kansai |
| Assorted inari | 110 yen | *Not sold in: Kansai |
| Inari sushi | 110 yen | *Kansai only |
| Inari sushi (wasabi) | 110 yen | *Kansai only |
| Inari sushi (assorted) | 110 yen | *Kansai only |
| Minced tuna roll | 110 yen | |
| Minced tuna and pickled radish roll | 110 yen | |
| Cucumber roll (Kappa roll) | 110 yen | |
| Pickled vegetable roll | 110 yen | |
| Dried gourd roll | 110 yen | *Not sold in: Kyushu |
| Natto roll | 110 yen | |
| Tekka roll | 120 yen | |
| Shrimp tempura roll | 120 yen | |
| Hand roll (tuna) | 110 yen | |
| Hand roll (natto) | 110 yen | |
| Hand roll (beef short rib) | 110 yen | |
| Minced tuna roll with mountain wasabi | 110 yen | |
| Minced tuna and pickled radish roll with mountain wasabi | 110 yen | |
| Cucumber roll with mountain wasabi | 110 yen | |
| Pickled vegetable roll with mountain wasabi | 110 yen | |
| Dried gourd roll with mountain wasabi | 110 yen | *Not sold in: Kyushu |
| Natto roll with mountain wasabi | 110 yen | |
| Tekka roll with mountain wasabi | 120 yen | |
| Pressed sushi of fatty mackerel | 120 yen | *Not sold in: Tokai, Kansai, Kyushu |
| Pressed sushi of mackerel | 120 yen | *Tokai, Kansai, Kyushu only |
| Pressed sushi of conger eel | 120 yen | *Kansai only |
| Pressed sushi of grilled mackerel | 120 yen | *Kansai only |
Takeout
| Item name | Price (tax included) | Details |
| Standard 9 types | (1 serving) 530 yen (2 servings) 1,060 yen (3 servings) 1,590 yen (4 servings) 2,120 yen (5 servings) 2,650 yen |
Tuna, squid, flounder fin, salmon, shrimp, salmon roe, egg, simmered conger eel, grilled salmon |
| Premium 9 types | (1 serving) 850 yen (2 servings) 1,700 yen (3 servings) 2,550 yen (4 servings) 3,400 yen (5 servings) 4,250 yen |
Tuna, squid, flounder fin, albacore tuna, thick-cut fatty salmon, salmon roe, live-prepared steamed shrimp, Hokkaido scallop, fluffy soft conger eel |
| Popular 9 types | (1 serving) 710 yen (2 servings) 1,420 yen (3 servings) 2,130 yen (4 servings) 2,840 yen (5 servings) 3,550 yen |
Tuna, squid, salmon, flounder fin, ark shell, salmon roe, egg, fluffy soft conger eel, live-prepared steamed shrimp |
| All tuna | (1 serving) 570 | Tuna, albacore tuna, minced tuna, tekka roll, minced tuna roll |
| Salmon & tuna assortment | (1 serving) 770 yen (2 servings) 1,540 yen (3 servings) 2,310 yen (4 servings) 3,080 yen (5 servings) 3,850 yen |
Tuna, albacore tuna, salmon roe, grilled salmon, thick-cut fatty salmon |
| Sukeroku 1 serving | 440 yen | Inari, egg, cucumber roll, dried gourd roll *The shape of inari differs between Kanto and Kansai *In Kyushu, the dried gourd roll is replaced with a pickled vegetable roll |
| Salmon roe & salmon set | 330 yen | Tuna, albacore tuna, tekka roll |
| Salmon roe & salmon set | 330 yen | Salmon, grilled salmon, thick-cut fatty salmon, salmon roe |
| Kids set | 250 yen | Tuna, shrimp, egg, salmon roe |
| Shiny fish set | 230 yen | Sardine, vinegared mackerel |
| Inari 6 pieces | 300 yen | *The shape of inari differs between Kanto and Kansai |
| Fatty mackerel pressed sushi set | 360 yen | *Not sold in: Tokai, Kansai, Kyushu |
| Mackerel pressed sushi set | 360 yen | *Tokai, Kansai, Kyushu only |
| Cucumber roll set (2 rolls) | 220 yen | |
| Dried gourd roll set (2 rolls) | 220 yen | |
| Natto roll set (2 rolls) | 220 yen | |
| Minced tuna and pickled radish roll set (2 rolls) | 220 yen | |
| Minced tuna roll set (2 rolls) | 220 yen | |
| Pickled vegetable roll set (2 rolls) | 220 yen | |
| Tekka roll set (2 rolls) | 240 yen | |
| Premium seafood bowl | 870 yen | 10 types included |
| Salmon roe bowl | 1,300 yen | |
| Salmon and salmon roe bowl | 650 yen | |
| Juicy fried chicken thigh, 10 pieces | 660 yen |
Side Menu
| Item name | Price (tax included) | Details |
| Edamame | 110 yen | |
| Fried tuna with cheese | 210 yen | |
| Miso kushikatsu (skewered cutlet) | 210 yen | *Tokai only |
| French fries | 150 yen | |
| Large cheese fries | 300 yen | |
| Large soy butter sauce fries | 300 yen | |
| Large spicy cod roe mayo fries | 300 yen | |
| Pumpkin tempura | 130 yen | |
| Juicy fried chicken thigh | 270 yen | |
| Stick chicken | 130 yen | |
| Candied sweet potato | 110 yen | |
| Strawberry crepe | 110 yen | |
| Chocolate cake | 210 yen | |
| Rich baked cheesecake | 270 yen | |
| Chocolate ice cream | 110 yen | |
| Strawberry ice cream | 110 yen |
*The listed prices and contents are for reference only; prices differ at urban-type stores (Omori Station Sanno Kitaguchi branch, Machinoma Omori branch, Gakugei-daigaku Ekimae branch, Shibuya Dogenzaka branch, Shin-Okubo branch, Omiya Nishiguchi branch, Sannomiya Kumoidori branch, Kichijoji branch, Oyama branch, etc.). Also, there may be variation depending on the season and region, so please check directly with the store before purchasing.
*Noodle dishes such as udon and ramen, soups, and chawanmushi are not available for takeout.
If we had to recommend Uobei takeout, we'd suggest the Popular 9 types plus a roll set!
My personal recommendation at Uobei is the takeout Popular 9 types plus a roll set!
The "Popular 9 types" set (770 yen) comes with representative sushi toppings such as tuna, salmon, squid, flounder fin (Greenland halibut), ark shell, salmon roe, egg, steamed shrimp, and conger eel, and to this you add a minced tuna set, cucumber roll set, dried gourd roll set, natto roll set, minced tuna and pickled radish roll set, pickled vegetable roll set, tekka roll set, and so on.
The roll sets are a great value, with the tekka roll set at 240 yen and the others at 220 yen.
The Popular 9 types alone might leave you a little unsatisfied, but by adding rolls you can fill up on delicious sushi for about 1,000 yen per person.
If you also want to eat shiny fish such as mackerel and sardine, you might want to add the shiny fish set (250 yen)!
Uobei's rice bowls are also recommended for takeout
Uobei has three takeout-only "rice bowl" menu items.
The rice bowl items can only be eaten via takeout, and they are all luxurious dishes with toppings spread across the entire surface of the bowl. You can choose from the following three menu items.
Premium seafood bowl
Salmon roe bowl
Salmon and salmon roe bowl
The premium seafood bowl looks great and lets you enjoy a variety of flavors.
It's a highly satisfying dish packed with 10 types of toppings.
The salmon roe bowl is a luxurious bowl with salmon roe spread across the entire surface, something rarely seen at other chain restaurants.
The salmon and salmon roe bowl, which combines salmon and salmon roe, lets you savor a rich flavor.
Please enjoy it by stuffing your mouth full of the toppings and rice.
Web coupons and electronic money are great deals!
Uobei's sushi can be enjoyed at a discount by using web coupons or its own electronic money.
Web coupons vary by season, but benefits include 10% off when paying with PayPay and 5% off when using a coupon.
Also, if you frequently take out or dine at Uobei and other Genki Sushi group restaurants, we recommend using the electronic money "SushiCa," which makes payments more economical.
SushiCa is electronic money that normally adds 1 point for every 200 yen of payment. There is also a campaign that gives a 5% charge bonus on the 5th, 10th, and 15th of each month.
In addition, it adopts a system that ranks you up as your payment amount increases. People who frequently get takeout at Uobei can eat more cheaply than at other chain restaurants by using electronic money at Uobei.
The app is convenient for ordering takeout items
To get takeout at Uobei, you can order via the app, by phone, or in-store.
Among these, ordering using the app is simple and recommended.
If you download the app, it's very convenient because you can also reserve a seat when you visit to dine in.
The procedure for ordering takeout items via the app is as follows.
- Tap "Takeout Online Reservation"
- Select a store
- Confirm the notices and check "I agree to the Personal Information Protection Act"
- Tap "Takeout Reservation"
- Select the date and time
- Select items and tap "Proceed to Order"
- Tap "Proceed to Customer Information Entry"
- Enter your name and payment information
- Tap "Confirm Reservation Details"
- Confirm the details
If there are so many takeout items that you can't decide, you can also choose by quantity, such as 1 serving or 2 servings.
When ordering via the app, the only payment methods are credit card and SushiCa.
Uobei's takeout menu can be enjoyed even by solo diners!
Uobei's takeout menu has plenty of set menus to enjoy in large groups, of course, but also a wide variety of items you can enjoy on your own. There are six types of rice bowls alone, so another good point is that you won't get tired of them even if you eat there every day.
Also, even people who don't like raw fish can order Sukeroku sushi and fried side dishes from a single serving.
It's also just right for meals where you're in a large gathering but want to be mindful of individual portions.

